Biosaccharide Gum-1 solution (1% aqueous)

CAS No.

194237-89-3

Synonyms

Fucose-rich biosaccharide gum

Molecular formula

Not applicable — polymeric or multi-component material

Molecular weight

Not specified in the supplied record.

Grade

Cosmetic grade

Packaging

HDPE bottle / HDPE drum
SKU FM-294 Category

Chemical Product Description & Applications

Biosaccharide gum-1 is a fermentation-derived polysaccharide used for moisturizing, skin conditioning and sensory modification in cosmetics. Its hydrophilic sugar structure associates with water and forms a light film on the skin. These properties support moisture retention and a soft, comfortable after-feel without using a high level of oily emollient.

The common commercial liquid contains approximately 1% polysaccharide in an aqueous carrier, so it is dosed as a dilute ingredient rather than as neat gum powder. It enters the water phase of emulsions and aqueous treatments. Its film-forming and sensory effects are relevant at low polymer solids; a liquid polysaccharide grade should not be treated as a direct replacement for a primary high-viscosity gelling agent.

Typical Applications

  • Hydrating facial serums: Used in aqueous facial serums and essences to add a lightweight moisturizing film. It complements small-molecule humectants by contributing a polysaccharide-based surface feel.
  • Face and body emulsions: Used in moisturizing creams and lotions to improve softness and comfort after application. The aqueous ingredient is incorporated into the continuous phase while emollient oils provide the separate lipid contribution.
  • Comfort-focused skin-care products: Used in after-sun and dry-skin care formulations where a hydrated, less tight skin feel is desired. Its role is cosmetic conditioning and film formation within a moisturizing formula.

Specifications

Parameter Specification Test Method
Appearance Colorless to pale yellow viscous liquid Visual inspection
Identification Active-component fingerprint matches reference Chromatographic or spectroscopic reference comparison
Polysaccharide solids 0.8-1.2% w/w Carbohydrate assay with purified gum calibration
pH, as supplied at 25 C 5.0-7.5 Calibrated pH meter
Total aerobic count ≤100 CFU/g Plate count with preservative neutralization
Yeasts and molds ≤10 CFU/g Fungal plate count with neutralization

Specifications describe the standard grade. Tolerance, test method and documentation package are confirmed per order.

Documents & Handling

Packaging

HDPE bottle / HDPE drum

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TDS

Technical Data Sheet

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SDS

Safety Data Sheet

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